虫草花炖排骨汤 Cordyceps Flower Boiled Pork Rib Soup

一支支排骨长时间炖制而成的上汤,汤头浓郁鲜美,配上特选虫草花和枸杞子,长时间炖更入味,增加汤的香甜还有更多的滋补益处。

Ribs stewed with soup for long hours, soup rich and delicious, coupled with the selected of Cordyceps and wolfberry, long hours stew for more tasty, increase the sweetness of the soup there are more nourishing and benefits.

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