莲藕西芹腰豆 Lotus Root Mixed Vegetables

这道菜吃起来不仅有莲藕的香脆,西芹的爽口,嫩嫩的云耳,还有撒上炒香的腰豆和鱿鱼丝增添鲜味。这可是我们大多数老顾客的最爱!

This dish is not only the taste of crispy lotus root, refreshing celery, tender black fungus, and sprinkle with saute kidney beans and squid for adding flavor. This is the favorite of our regular customers!

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